Recipe of Ultimate Yoghurt Cheese Cake, made with rice cooker
Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Steps to Prepare Homemade Yoghurt Cheese Cake, made with rice cooker. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Yoghurt Cheese Cake, made with rice cooker, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yoghurt Cheese Cake, made with rice cooker delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Yoghurt Cheese Cake, made with rice cooker using 8 ingredients and 10 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Yoghurt Cheese Cake, made with rice cooker:
- 100 grams Milk
- 5 sheets Sliced Cheese (about 80grams)
- 50 grams Butter
- 140 grams Fruit Yoghrut
- 50 grams Sugar (If you use plain Yohgrut, use 60grams Sugar)
- 4 pieces Eggs
- 100 grams Pancake Mix
- As needed Salad Oil (cooking oil)
Steps to make Yoghurt Cheese Cake, made with rice cooker
- Put Milk in a heat resistant bowl. Tear off sliced cheese and put it in the bowl. Wrap the bowl and heat it 600W a Microwave for 2 minuets. Mix it well. If the cheese do not melt, heat 1 minuets more.
- Add the butter in the bowl and mix it well till the butter become melt.
- Add the Sugar and mix it well.
- Add the Fruit Yogurt and mix it well. (I use Meiji fruit Yogurt. 140g/Pack)
- Add Eggs and mix it well.
- Add the pancake mix and mix it well.
- Apply the Salad oil(cooking oil) to the Rice cooker bowl. Pour dough into that.
- As usual, switch on the rice cooker. When it is finished, make sure whether you baked it with a bamboo skewer. If it is not baked, bake for an additional 10 minutes.
- Once coarse heat is removed, keep it in fridge for 2 hours.
- Of cause, you can use a cake mold. When you used the cake mold, bake it 180 degrees oven for 40 minuets.
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