Simple Way to Make Homemade Rayelle's Famous Baked Beans

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Favorite Rayelle's Famous Baked Beans. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Rayelle's Famous Baked Beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rayelle's Famous Baked Beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Rayelle's Famous Baked Beans using 10 ingredients and 9 steps. Here is how you can achieve it.
My sister has made this dish family famous, and now the recipe is MINE bwahahahaha.
Ingredients and spices that need to be Get to make Rayelle's Famous Baked Beans:
- 8 slice Thick bacon
- 1 Onion, diced
- 1/2 Red pepper, diced
- 1/2 Green pepper, diced
- 60 oz Canned pork and beans
- 3/4 cup Barbeque sauce
- 1/2 cup Brown sugar
- 1/4 cup Apple cider vinegar
- 2 tbsp Dijon mustard
- 3 Jalapenos, diced or canned equivalent
Instructions to make Rayelle's Famous Baked Beans
- Cook bacon until half fat is rendered.
- Put bacon aside.
- Cook onions and peppers in rendered bacon fat until soft (onions translucent)
- Add beans to cooked peppers and onions
- Warm mixture
- Add barbeque sauce, mustard, vinegar, and brown sugar to bean mixture.
- Spray 9x13 pan
- Place bean mixture in 9x13 pan
- Bake at 325 for 2-2 1/2 hours. Cover with foil as needed.
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So that's going to wrap it up for this exceptional food Recipe of Favorite Rayelle's Famous Baked Beans. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!