Easiest Way to Prepare Any-night-of-the-week Kanya's Basils Baked Eggs
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Kanya's Basils Baked Eggs. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Kanya's Basils Baked Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kanya's Basils Baked Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Kanya's Basils Baked Eggs is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Kanya's Basils Baked Eggs estimated approx 10 mins.
To get started with this recipe, we must first prepare a few ingredients. You can have Kanya's Basils Baked Eggs using 8 ingredients and 3 steps. Here is how you can achieve that.
Healthy breakfast or anytime ,old style cooking ,i love how good smell it is :)
Ingredients and spices that need to be Prepare to make Kanya's Basils Baked Eggs:
- 2 eggs
- 1 bunch sweet basils
- 1 tsp soy sauce
- 1 sliced of 1 fresh pepper
- 1/3 tsp each salt and pepper to taste
- 1 banana leaves enough to cover pan ,or alluminium foil for adapt.
- 2 clove garlic ,chopped or sliced
- 1 bunch coriander chopped
Instructions to make Kanya's Basils Baked Eggs
- Crack eggs,seasoning with all ingredients
- On small sauce pan make it 3 or 4 layered of banana leaves ,or foil ,then add eggs mixtures
- Cook on low heat ,cover lid until eggs cooked,you can smelled by banana leaves start to burn ,or open lids to check if use foils,serve hot ..originally this cook on charcoal grillss with banana leaves bowls :)
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