Recipe of Award-winning Blueberry Bourbon Chicken
Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Make Award-winning Blueberry Bourbon Chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Blueberry Bourbon Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry Bourbon Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Blueberry Bourbon Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Blueberry Bourbon Chicken estimated approx 40 mins.
To get started with this recipe, we must first prepare a few components. You can have Blueberry Bourbon Chicken using 12 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Blueberry Bourbon Chicken:
- 4 boneless chicken breasts
- 16 oz blueberry POM juice
- 6 oz fresh blueberries
- 1 cup bourbon
- 1 cup Sweet Baby Ray's BBQ
- 2 tsp vanilla extract
- 1 tbsp brown sugar
- 1 tbsp apple cider vinegar
- 3 tbsp dried basil
- 3 tbsp onion powder
- 1 tbsp garlic powder
- 1 salt and white pepper
Steps to make Blueberry Bourbon Chicken
- Toss chicken with enough vegetable oil just to cover. Season with dried spices except brown sugar. Mark chicken breast on grill plate or simply toss straight into the oven on a sheet tray.
- In a sauce pot, reduce bourbon by 3/4. Remove from heat and allow to slightly cool. Add bbq sauce, POM juice, vanilla, sugar, vinegar, and fresh blueberries. Cook on medium-low heat for approximately 15-20 minutes to blend the flavors.
- Roast at 350° for approximately 35-40 minutes. When chicken reaches the last 5 minutes of cooking time, baste with the sauce.
- Chicken is finished when the thermometer reaches 165° or the juices run clear.
While that is in no way the end all be all guide to cooking quick and easy lunches it is very good food for thought. The hope is that this will get your creative juices flowing so you could prepare excellent lunches for your family without having to perform too terribly much heavy cooking from the process.
So that's going to wrap this up with this special food Recipe of Homemade Blueberry Bourbon Chicken. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!