Recipe of Quick PRAWNS FRY (andhra style)
Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, How to Prepare Quick PRAWNS FRY (andhra style). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from PRAWNS FRY (andhra style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare PRAWNS FRY (andhra style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook PRAWNS FRY (andhra style) using 13 ingredients and 12 steps. Here is how you cook that.
As andhra pradesh is veey popular for seafood its prwans is famous among them 😊
Ingredients and spices that need to be Make ready to make PRAWNS FRY (andhra style):
- Half kg prawns
- Oil 4 big tsps
- Onionns 2 big size
- 3 Chillies
- Curry leaves few
- Salt as required
- Chilli piwder 2 tsp as pee spiciness
- Lemon drops 2 tsp
- Coraainder leaves few
- 8 Garlic crushed
- tsp Black pepper haf
- Uremrc powddd few
- Tamarind waater
Steps to make PRAWNS FRY (andhra style)
- First wash the prawns witg water 2 or 3 times
- Then add saalt and turmeric and wahsh it and add again and keep it asisde for 10.minut3s
- Then add red chilie powddd and keep it side for half hour.
- Then add oil in a vok and add prwans fry till whole water gone.
- Then take out and add oil amd onions churry leaves and crushed garlic
- Fry till onions fry fully and then add salt amd
- Then add black pepper powder and ta.arind wtaer
- Boil it
- Then add prawns and fry till oil separates
- Then add salt and chk is all ok and then add coromiandrr leanves and lemon juice and s3rve with steam rice
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