Simple Way to Make Super Quick Homemade Simple Apple Baumkuchen Cake - Just Mix and Bake
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Super Quick Homemade Simple Apple Baumkuchen Cake - Just Mix and Bake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Simple Apple Baumkuchen Cake - Just Mix and Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Apple Baumkuchen Cake - Just Mix and Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Simple Apple Baumkuchen Cake - Just Mix and Bake is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Simple Apple Baumkuchen Cake - Just Mix and Bake using 10 ingredients and 16 steps. Here is how you can achieve that.
My daughter requested an apple pie, but I didn't have a puff pastry sheet, and making a pie from scratch is really hard, so I made this simple cake.
There are no tips or points!
It's a simple cake that you only need to prepare the ingredients for, then mix together.
You can make it just like that and is a perfect snack to make in a flash. Recipe by Youtank
Ingredients and spices that need to be Make ready to make Simple Apple Baumkuchen Cake - Just Mix and Bake:
- 1 medium Apple
- 70 grams (A) Cake flour
- 30 grams (A) Almond powder
- 1/2 tsp (A) Baking powder
- 1 Egg
- 70 grams Soft light brown sugar (regular sugar is OK)
- 40 grams Butter
- 1/2 tsp Cinnamon (if available)
- 1 (B) Apricot jelly
- 1 (B) Lemon juice
Instructions to make Simple Apple Baumkuchen Cake - Just Mix and Bake
- Prepare the ingredients. Melt the butter in the microwave or a double boiler. Start preheating the oven at 170°C for 35 minutes.
- Sift the ingredients marked with (A) together and set aside.
- Grease the sides of the cake pan, and line the bottom with parchment paper. Set aside. Peel the apple, and cut it into wedges. The sweetness of the apple is amazing!
- Break the egg into a bowl.
- Separate the sugar into 2 or 3 portions and stir it in until the egg mixture turns white. If using a hand mixer, mix the sugar in all at once.
- Add the sifted ingredients marked with (A) into Step 5.
- Mix it together using a cut-and-fold motion.
- Add the melted butter to Step 7, little by little.
- Mix until the mixture looks smooth.
- Add the cinnamon and mix it in.
- Pour the batter into the cake pan. Drop the pan on the counter a few times to release any trapped air.
- Lay the apple slices on the cake in a circular pattern.
- Bake the cake for 35 minutes at 170°C and it's finished. Please adjust the baking time to suit your oven.
- Remove the cake from the pan and glaze it with apricot jam mixed with lemon juice.
- Finished.
- The sweetness and tartness of the apples goes excellently with almond flour.
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So that's going to wrap it up with this special food Easiest Way to Make Perfect Simple Apple Baumkuchen Cake - Just Mix and Bake. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!