Step-by-Step Guide to Prepare Favorite Cinnamon Toast Roll Ups
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Cinnamon Toast Roll Ups. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cinnamon Toast Roll Ups, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon Toast Roll Ups delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Cinnamon Toast Roll Ups using 10 ingredients and 9 steps. Here is how you can achieve it.
This is a quick crispy cinnamon toast roll with a creamy warm meltu center.its a great breakfast or snack and made special if you dip the warm toasts in fresh whipped cream!
Ingredients and spices that need to be Make ready to make Cinnamon Toast Roll Ups:
- 4 slices cinnamon swirl bread, crusts removed
- 4 ounces cream cheese, at room temperature
- 1/2 cup confectioner's sugar
- 1/2 teaspoon vanilla extract
- 1/4 cup granulated sugar
- 1/2 cup butter, melted
- 1 tablespoon grpund cinnamon
- For Serving
- sweetened whipped cream
- fresh fruit
Instructions to make Cinnamon Toast Roll Ups
- Preheat the oven to 350. Line a baking pan with parchment paper
- Roll each bread slice out flat woth a rolling pin
- Combine granulated sugar and cinnamon on a plate
- Beat cream cheese with powdered sugar and vanilla
- Spread on each bread slice
- Roll up and dip in melted butter
- Roll in cinnamon sugar
- Place on prepated pan and bake about 20,inutes until golden
- Serve hot with whipped cream for dipping and fresh fruit
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