Easiest Way to Make Award-winning Calamondin Juice

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, Easiest Way to Make Award-winning Calamondin Juice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Calamondin Juice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calamondin Juice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Calamondin Juice is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Calamondin Juice estimated approx 5 mins.
To begin with this recipe, we have to prepare a few ingredients. You can cook Calamondin Juice using 5 ingredients and 4 steps. Here is how you cook it.
WE USUALLY HAVE ( 'KAT CAI ' IN CANTONESE DIALECT ) CALAMONDIN PLANT AVAILABLE FOR SALE FOR THE CHINESE NEW YEAR ,
WE DECORATE OUR GARDEN WITH THIS SPECIAL PLANT AS A SYMBOL OF PROSPERITY FOR THE WHOLE COMING YEAR
Ingredients and spices that need to be Take to make Calamondin Juice:
- 20 small Calamondin fruits
- 2 ice cube
- SUGAR WATER
- 1 1/2 tbsp white sugar
- 70 ml hot water
Instructions to make Calamondin Juice
- THIS THE CALAMONDIN PLANT

- TIPS**CHOOSE THOSE THAT IS PLUM AND STILL IN GREEN AND LIGHTLY YELLOWISH FOR MORE JUICE ** Wash and halve about 20 small calamondin fruits then extract its juice about 70ml

- Put in hot water in to a glass and add in the sugar and mix till its dissolved
- TIPS*****BEST SERVE WITH ICE CUBE ,adding more sugar water to your preferences of taste as its lightly sour sweet drinks and enjot
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