Recipe of Perfect Chocolate Pannetone French Toast w/ Mascerated Strawberries

Chocolate Pannetone French Toast w/ Mascerated Strawberries

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Speedy Chocolate Pannetone French Toast w/ Mascerated Strawberries. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chocolate Pannetone French Toast w/ Mascerated Strawberries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Pannetone French Toast w/ Mascerated Strawberries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Chocolate Pannetone French Toast w/ Mascerated Strawberries using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Chocolate Pannetone French Toast w/ Mascerated Strawberries:

  1. 2 mini chocolate pannetone loafs; sliced horizontally in thirds
  2. 1/2 lb strawberries; trimmed & small dice
  3. 1/2 lemon; juiced
  4. 1 large pinch sugar
  5. 4 eggs
  6. 3 egg yolks
  7. 1 C half and half
  8. 1 t cinnamon
  9. 2 t espresso powder
  10. 1 t banana extract
  11. as needed maple syrup
  12. as needed powdered sugar

Steps to make Chocolate Pannetone French Toast w/ Mascerated Strawberries

  1. Combine lemon juice, strawberries, and sugar together in a small bowl. Let sit at room temperature for atleast 30 minutes. The longer they marinate the better.
  2. Whisk together eggs, egg yolks, half and half, banana extract, cinnamon, and espresso powder. Let sit for 20 minutes.
  3. Preheat griddle to 375°
  4. Melt 3T butter when griddle is ready.
  5. Dip each slice of pannetone in the batter. Cook approximately 2 minutes on each side. Add 3 T burter to the griddle befire flipping. Do not move bread around or flip more than once!
  6. Garnish with maple syrup then powdered sugar.
  7. Serve with mascerated strawberries.
  8. Variations; milk, heavy cream, allspice, pumpkin pie spice, clove, caramel, cashews, almonds, hazelnuts, bananas, raspberries, blueberries, blackberries, coconut, coffee grounds, goji berries, honey, pecans, pistachios, walnuts, raisins, vanilla

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Favorite Chocolate Pannetone French Toast w/ Mascerated Strawberries. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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