Recipe of Perfect Leftover roti ki sabji
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Favorite Leftover roti ki sabji. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Leftover roti ki sabji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover roti ki sabji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Leftover roti ki sabji using 9 ingredients and 2 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Leftover roti ki sabji:
- 4-5 leftover chapati
- 1 glass buttermilk
- 1 packet Maggie masala
- as required Oil
- 1/2 tsp jeera
- 1/2 tsp red chilli powder
- 1/2 tsp haldi
- to taste Salt
- 1/2 tsp sugar
Steps to make Leftover roti ki sabji
- Make pieces of chapati.Now in pan put oil add jeera, let it crackle, add pieces of chapati,all masala, Maggie masala stir properly.
- Add buttermilk and sugar let simmer for few minutes serve hot garnish with fresh coriander leaves.
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So that's going to wrap it up for this exceptional food Recipe of Homemade Leftover roti ki sabji. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!