Recipe of Perfect Very Easy and Cheering Syrniki Pancakes

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Make Perfect Very Easy and Cheering Syrniki Pancakes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Very Easy and Cheering Syrniki Pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Very Easy and Cheering Syrniki Pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Very Easy and Cheering Syrniki Pancakes is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can cook Very Easy and Cheering Syrniki Pancakes using 8 ingredients and 6 steps. Here is how you can achieve it.
The pancakes that my great-grandmother made for me as a young child were always packed with cheese.
I wanted to recreate the flavour of her pancakes so this is a recipe I came up with after much trial and error.
Since the main ingredient in these pancakes is cottage cheese, they burn very easily, so please be careful. Recipe by Hitomi
Ingredients and spices that need to be Get to make Very Easy and Cheering Syrniki Pancakes:
- 200 grams ★Cottage Cheese
- 2 tbsp ★All-purpose flour
- 2 tbsp ★Sugar
- 1 pinch ★Salt
- 1 ★Egg
- 1 Raisins (or other dried fruit)
- 1 Oil (or butter) for cooking
- 1 Sour cream etc. for topping
Steps to make Very Easy and Cheering Syrniki Pancakes
- Add all of the ingredients marked with a ★ into a bowl and mix.

- Once mixed, add in some raisins or other dried fruits of your choice.
- Heat up a frying pan greased with oil and pour 1 spoonful of mixture into the pan to create each pancake.
- Cook over medium heat. Once the bottom of the pancake has turned a golden color, cover the pan with a lid and steam the pancake for 3 minutes. Check to see if the pancake is cooked by inserting a skewer into the middle. If it comes out clean, turn off the heat.
- Top these pancakes with anything you like such as sour cream, syrup, fruit or even some tuna mayo mix.
- Try serving with this Russian Tea. A great recipe was uploaded by Hitomi
https://cookpad.com/us/recipes/147189-russian-tea
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