Step-by-Step Guide to Make Perfect Brown bread papdi chana chat
Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Speedy Brown bread papdi chana chat. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Brown bread papdi chana chat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brown bread papdi chana chat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Brown bread papdi chana chat using 11 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Brown bread papdi chana chat:
- 5-6 brown bread pieces
- 1 cup Boiled and mashed black chana
- 1/4 cup low calorie beaten curd
- 1 tbsp green chutney
- 1 small onion finely chopped
- 1 tsp red chilli powder
- 1 tsp chat masla powder
- to taste Salt
- As needed Coriander leaves finely chopped
- as needed Namkeen sev for garnishing
- 2 tsp butter for cooking
Instructions to make Brown bread papdi chana chat
- First cut brown bread pieces into desire shapes. Now take a nonstick pan,apply butter on it and put these pieces on that.cook from both sides until they becomes crisp. Brown bread papdis are ready keep this aside.
- Now take beaten curd,add 1 tsp sugar into this mix well.
- Now take all ingredients in a plate,like mashed black chana,finely chopped onion,beaten curd and chopped coriander leaves.
- Now take crisp brown bread papdi,put 1 tsp black chana on it then put finely chopped onion,beaten curd and finally green chutney. Sprinkle some chat masala,red chilli powder.Garnish with namkeen sev. Repeat this process with remaining papdis. Brown bread papdi chat is ready. Serve immediately.
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