Step-by-Step Guide to Make Ultimate Paneer tikka
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Steps to Make Super Quick Homemade Paneer tikka. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Paneer tikka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer tikka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Paneer tikka using 10 ingredients and 6 steps. Here is how you can achieve it.
Yummy dish
Ingredients and spices that need to be Take to make Paneer tikka:
- 500 gm paneer cubes
- 2 onions
- 1 cup curd
- 2 tsp ginger garlic paste
- To taste salt
- 1 tsp turmeric powder
- 1 tsp chaat masala
- 1 tsp black pepper
- 1 tsp lemon juice
- 2 tsp Besan /gram flour
Instructions to make Paneer tikka
- Take a deep bowl add curd and add all ingredients.
- Keep it into freeze for 30 mint.
- After 30 mint. take a one skewers insert onion and paneer cubes in it.
- Complete doing the same process with all skewers.
- Now roast in microwave for 10-15 mint.
- Serve with green chutney.
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So that's going to wrap this up with this exceptional food Recipe of Quick Paneer tikka. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!