Steps to Make Any-night-of-the-week Paneer Changezi

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Easiest Way to Prepare Award-winning Paneer Changezi. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Paneer Changezi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Changezi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Paneer Changezi using 23 ingredients and 3 steps. Here is how you can achieve it.

#reststyle

Ingredients and spices that need to be Get to make Paneer Changezi:

1. 250 gram Paneer
2. 1 cup curd
3. 2 tbsp Gram flour
4. 2 tbsp Ginger garlic paste
5. 1/2 tbsp Chaat masala
6. 1/2 tbsp Turmeric powder
7. to taste Salt
8. as needed Oil
9. 2 Green cardamom
10. 2 Black cardamom
11. 2 Cloves
12. 2 Black peppercorns
13. 2 Dry red chilli
14. 2 Bay leaf
15. 2 big Onions
16. 3 Tomatoes
17. 1 tbsp Red chilli powder
18. 1 tbsp Cumin powder
19. as needed Water
20. 1 cup Milk
21. 1 tbsp kasuri methi
22. 1 tbsp Garam masala
23. as needed Coriander chopped

Steps to make Paneer Changezi

1. In a mixing bowl add paneer, curd, gram flour, ginger garlic paste,chaat masala, turmeric and salt and mix it well. Marinate and keep for half an hour. Heat some oil in a pan, add the marinated paneer and cook until it turns golden brown in colour from all sides.Keep aside.
2. Heat oil in a other pan, green cardamom, black cardamom, cloves, black peppercorns, dry red chilli, bay leaf and stir well. Add ginger garlic paste and add chopped onions and fry till translucent. add curd and mix it well.add chopped tomato and saute.Cook for 5 - 7 minutes on medium heat.
3. Add turmeric powder, add red chilli, salt, coriander powder, cumin powder and mix it well.Cook for 5 minutes on medium heat. Add water and Bring it to a boil.add milk and mix it well.add kasuri methi, garam masala and add the cooked paneer and give it a nice stir.Cook for 5 min.Garnish with coriander.Serve hot with naan or rice.

While this is in no way the end all be all guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that will get your creative juices flowing so that you can prepare excellent lunches for your own family without needing to perform too much heavy cooking at the practice.

So that is going to wrap this up with this special food Steps to Prepare Award-winning Paneer Changezi. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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