Easiest Way to Prepare Award-winning Quick Brinjal Fry
Hello everybody, it's John, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Quick Brinjal Fry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Quick Brinjal Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick Brinjal Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Quick Brinjal Fry using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Quick Brinjal Fry:
- 6-7 Brinjals
- 1 tsp Turmeric powder
- 2 1/2 tsp Red Chilli powder
- 1/8 tsp Asafoetida
- 1 tsp Pepper powder
- 2 tsp Garam Masala (I use the Eastern powder)
- 2 tsp Ginger Garlic paste
- to taste Salt
- 2 handful Water
- as required Oil to shallow fry
Instructions to make Quick Brinjal Fry
- Cut the brinjals into medium circle pieces.
- Mix all the ingredients together.
- Apply the mixture on both sides.
- Take a pan, add the required amount of oil to shallow fry.
- Fry each pieces. Serve hot with Chapathi and Rice.
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So that's going to wrap this up for this special food How to Make Any-night-of-the-week Quick Brinjal Fry. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!