How to Make Homemade Capsicum and paneer
Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Homemade Capsicum and paneer. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Capsicum and paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Capsicum and paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Capsicum and paneer using 11 ingredients and 3 steps. Here is how you cook that.
#goldenapron
Ingredients and spices that need to be Make ready to make Capsicum and paneer:
- 100 gm paneer cubes
- 2 capsicums cut into pieces
- 2 tomatoes cut into pieces
- 2 onion cut into slices
- 1/2 tsp cumin seeds
- 1/2 tsp turmeric powder
- 1 tsp red chilli powder
- 1 tsp coriander powder
- 1 tsp garam masala powder
- 2 tbsp oil
- Salt as per taste
Steps to make Capsicum and paneer
- Heat the oil in a pan add cumin seeds and fry for 20 seconds and then add onion and fry for 1 minute
- Now add tomato capsicum and paneer and add all spices and salt also then mix it well and cook it for 1 minute
- Now it is ready to serve
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So that's going to wrap this up with this special food Recipe of Quick Capsicum and paneer. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!