Recipe of Homemade Green plantain in style
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Super Quick Homemade Green plantain in style. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Green plantain in style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green plantain in style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Green plantain in style using 13 ingredients and 3 steps. Here is how you can achieve it.
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As green plantain is high in fiber, it gives feeling of fullness and it reduces further intake of food. So lesser intake of food gradually reduce weight.
Ingredients and spices that need to be Prepare to make Green plantain in style:
- 2 green plantain
- 1 onion chopped
- as needed coriander chopped
- 1 teaspoon jeera
- 1 teaspoon Rai
- as needed groundnuts
- 1 tablespoon urad dal
- as needed Curry leaves
- 1/2 tsp chana dal
- 2 tablespoons oil
- to taste Salt
- Pinch haldi
- 2 Red Chillies
Steps to make Green plantain in style
- , peel and cut into pieces boil with Pinch of haldi and salt allow it to boil after boil add chopped onion and coriander
- Take oil in a kadai add rae, Jeera, Red chillies, urad dal, chana dal, ground nuts after 5 minutes of frying add boiled green plantain mixed with onion and toss well
- Add Curry Patta mix well serve with Roti or you can have like this.
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So that is going to wrap it up for this special food Easiest Way to Prepare Perfect Green plantain in style. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!