Simple Way to Make Award-winning Big Mashed Potato and Apple Cake
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Make Perfect Big Mashed Potato and Apple Cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Big Mashed Potato and Apple Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Big Mashed Potato and Apple Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Big Mashed Potato and Apple Cake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can cook Big Mashed Potato and Apple Cake using 11 ingredients and 7 steps. Here is how you can achieve it.
The PTA baked this my child's kindergarten bake sale and it was a hit.
Adjust the baking times to your oven. Recipe by Chiyoechan
Ingredients and spices that need to be Get to make Big Mashed Potato and Apple Cake:
- 40 grams Butter (melted)
- 100 grams Vegetable oil
- 160 grams Sugar
- 3 Eggs (at room temperature)
- 1/2 tsp Salt
- 1 dash Vanilla extract
- 1 Apple
- 300 grams Sweet potato
- Mix together and sift
- 250 grams White flour
- 2 tsp Baking powder
Instructions to make Big Mashed Potato and Apple Cake
- Measure out your ingredients. Peel the apple and sweet potatoes and chop them into 1 cm chunks. Soak the sweet potatoes in water.
- Put the butter in a large bowl and melt in the microwave. Next, mix in the ingredients from the list, starting at the top, one at a time.
- First, mix in the apples and sweet potatoes with a whisk, then with a rubber spatula.
- Last, add the dry ingredients. Mix until there are no flour streaks, but avoid over-mixing.
- Line the baking sheet with some cooking paper and pour the batter on top. It will feel rather heavy and appear chunky.
- Bake in an oven at 180°C for 30-40 minutes until it has browned. Once baked, transfer from the pan onto some newspaper.
- Please give the sister recipe a try."Cocoa Powder Brownie"
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So that's going to wrap this up with this special food Easiest Way to Make Any-night-of-the-week Big Mashed Potato and Apple Cake. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!