Simple Way to Make Super Quick Homemade Juicy & Creamy Baked Apple Bread Pudding
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Award-winning Juicy & Creamy Baked Apple Bread Pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Juicy & Creamy Baked Apple Bread Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Juicy & Creamy Baked Apple Bread Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Juicy & Creamy Baked Apple Bread Pudding is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can cook Juicy & Creamy Baked Apple Bread Pudding using 9 ingredients and 5 steps. Here is how you cook that.
I created this recipe for a recipe contest. I wanted to make a recipe that would work well with Haagen Dazs ice cream and that would elevate the flavor of the ice cream to a new level.
If the apple is not stable when you set it down, cut off a little bit of the bottom.
When you scoop out the contents of the apple, please be careful not to cut out the bottom!! Recipe by Haru mama manma
Ingredients and spices that need to be Prepare to make Juicy & Creamy Baked Apple Bread Pudding:
- 2 Apple (Jonathan apples if you have them)
- 1 slice Sliced bread
- 1 ●Egg
- 3 tbsp ●Milk
- 1 tbsp ●Sugar
- 1 dash ●Cinnamon powder
- 10 grams Butter
- 1 Haagen Dazs ice cream (vanilla)
- 1 as much (to taste) Maple syrup
Instructions to make Juicy & Creamy Baked Apple Bread Pudding
- Preheat the oven to 200℃. Add the ● ingredients to a bowl and mix well. Cut the bread into bite-sized pieces and add them to the bowl, letting them soak in the liquid.
- Cut off the top of the apple (to use as a lid). Using a knife or spoon, scoop out the inside of the apple. Remove the core and cut the fruit into small pieces. Add the apple pieces to the bowl from step 1.
- Using a toothpick or a fork, prick holes all over the surface of the apple.
- Fill the apple from step 3 with the filling from step 1. Top with butter and cover with the apple lid. Place in a heatproof dish and bake in the oven for 40 minutes.
- When done baking, top with ice cream and drizzle on some maple syrup. Enjoy hot with the cold ice cream.
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So that's going to wrap it up with this special food Simple Way to Prepare Any-night-of-the-week Juicy & Creamy Baked Apple Bread Pudding. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!