Steps to Prepare Any-night-of-the-week Pepes Anchovy
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Prepare Homemade Pepes Anchovy. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Pepes Anchovy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pepes Anchovy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pepes Anchovy is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pepes Anchovy estimated approx 30 mins.
To get started with this particular recipe, we have to prepare a few components. You can cook Pepes Anchovy using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Pepes Anchovy:
- 100 grams anchovy
- 3 onions
- 2 leeks
- 2 stalk lemongrass
- 1 head galangal
- 5 red chilies
- 3 bay leaf
- 1 tsp sugar
- 1 banana leaf
Instructions to make Pepes Anchovy
- Wash the anchovy. And then sliced red chilies, onions, leeks, lemongrass. Mixed together with anchovy and add sugar
- Cut into 3 part of bay leaf. Put into banana leaf (20x20) 1 sliced with 1 sliced galangal and take 1,5 tablespoonz of the mixture fish. Wrap it like this photo (pepes I called it)
- Boil water in a steamed pot. Put into steamed pot the pepes. Steam it for 15-20 minutes
- Voilaaa!!… Pepes Anchovy ready to serve.
While this is in no way the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that will get your creative juices flowing so that you could prepare wonderful lunches for your family without the need to perform too much heavy cooking through the process.
So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Pepes Anchovy. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!