Easiest Way to Prepare Perfect Fish Curry
Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Fish Curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Fish Curry using 14 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Fish Curry:
- 300 grams fish
- 1/2 cup oil
- 1 tsp mustard seed
- 1 tsp Cummins seeds
- 1/4 tsp fenugreek seed
- 1/4 tsp hing
- leaf handf curry
- 1 large tomato
- 2 tsp corriander powder
- 3 tsp chili
- 1 tsp tumeric powder
- 1 piece tamarind
- 2 cup water
- to taste salt
Steps to make Fish Curry
- Take tamarind in a bowl add in 1 cup water.Let it sit for 10 minutes.squeeze and strain, add more water and extract the juice.
- Heat oil, add mustard seeds, Cummins,fenugreek,hing and some curry leaves.
- Add tomato and salt cook till mashy.
- Add spices powders and mix well. Add in fish and toss well in the Masala.
- Add tamarind juice and some water, bring to boil. Turn off the heat let the gravy sit covered for 2 hrs.
- Serve. Enjoy this spicy and tangy fish curry with hot rice.
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So that's going to wrap it up for this special food How to Prepare Speedy Fish Curry. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!