How to Make Any-night-of-the-week Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Favorite Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA estimated approx 15 mins.
To begin with this recipe, we have to prepare a few ingredients. You can cook Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA using 22 ingredients and 7 steps. Here is how you cook it.
Great party pleasers!
Ingredients and spices that need to be Take to make Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA:
- 1 packages imitation lobster meat or fresh lobster If you have
- 1 tbsp butter
- 1 packages wheat or rye mini bread loaf
- 1 tsp olive oil
- 1 bunch fresh spinach
- 1/2 tsp jardin fruit seasoning
- 1 pinch garlic salt
- 1 tsp minced garlic (jar)
- 1 pinch red pepper flakes
- 3/4 lb cooked shrimp
- cilantro crema
- 1 bunch cilantro
- 1 cup sour cream
- 1 tsp jardin fruit seasoning
- 1 tbsp mayonnaise
- 1 avacado
- 1 tsp salt
- 1 pinch black pepper
- 1 bunch green onions
- 3/4 jalapeno
- 1/2 lime
- 1 pinch garlic salt
Steps to make Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA
- preheat oven to 375
- line a baking tray with foil and place your mini breads on there. You want a medium crunch crostini so youll need to keep an eye that they don't burn, they bake very fast. bake till crisp about 5 minutes or so
- wash your lobster and shrimp & pat all excess water. chop your lobster & shrimp into small bite size pieces.
- heat a small skillet with butter Olive oil & garlic add in your lobster and seasonings cook for about 3 minutes do not overcook.Lobsters already precooked.
- to make your crema cut your avocado dice jalapeno & green onions. I like to use the cuisinart for a really smooth consistency. But if you don't have one you can use a blender and or mix by hand. Add all ingredients & seasoning and blend well all ingredients together. Add to a bowl and a splash of lime juice.
- Now to assemble your crostini just smother some dressing on crostini top with lobster & shrimp mixture and top with a couple slices of washed and dried fresh spinach.ENJOY!!
- GREAT FAST APPETIZER
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So that's going to wrap it up with this exceptional food Steps to Make Perfect Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!