How to Make Speedy Pizza and Choco Paani Puris
Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Simple Way to Prepare Quick Pizza and Choco Paani Puris. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Pizza and Choco Paani Puris, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza and Choco Paani Puris delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pizza and Choco Paani Puris is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pizza and Choco Paani Puris estimated approx 15 minutes.
To begin with this recipe, we have to first prepare a few ingredients. You can have Pizza and Choco Paani Puris using 18 ingredients and 12 steps. Here is how you can achieve it.
#Anniversary An interesting way to present a street styled favourite Indian snack
Ingredients and spices that need to be Take to make Pizza and Choco Paani Puris:
- 20 golgappas/paani puris
- 20 ml green chilly chutney
- 20 ml tamarind chutney /syrup
- 50 gms chopped bell peppers
- 1 small onion chopped
- 50 gms boiled sweet corn
- 50 gms chopped coriander leaves
- 1 tomato chopped
- 2 tbsn salt
- 5 tbsn cumin powder
- 1 tbsn butter unsalted
- 5 tbsn Chaat masala
- 50 ml melted chocolate
- 5 tbsn Choco shaves
- 50 gms grated mozzerella cheese
- 50 gms tooti frooti
- 50 gms chopped sweet cherries
- 5 ml melted white chocolate
Instructions to make Pizza and Choco Paani Puris
- Choco golgappa:Keep aside 50 gms each chopped sweet cherries & tooti frooti
- Crack centers of 10 puris & coat the outer side using 50 ml melted chocolate
- Keep inverted on a plate for 10 minutes for chocolate coating to dry
- Fill up puris with chopped tooti frooti and cherries & keep aside
- Pizza golgappa:Melt 1 tbsn butter & sauté1 onion,50 gms each bellpepper & sweet corn for 10 minutes
- Crack the center and fill up 10 puris using the sautéed veggies
- Add 1 tsn chopped tomatoes on each and 1 tsn cumin powder, followed by 1 tsn Chaat masala
- Add 1 tsn chopped coriander leaves followed by 1 tsn grated mozzarella cheese
- Microwave for about 2 minutes till the cheese melts slightly
- Add 1 tsn tamarind syrup on each puri
- Add 1 tsn green chilly chutney followed by 1 tsn grated cheese. Sprinkle a pinch of salt on each
- Serve Choco Golgappas topped with 1 tsn melted white chocolate and Choco shaves
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