Recipe of Award-winning Mukimo ya njahi
Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Make Homemade Mukimo ya njahi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mukimo ya njahi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mukimo ya njahi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Mukimo ya njahi using 5 ingredients and 7 steps. Here is how you can achieve it.
Delicious food and a nice energy giving meal. Enjoy it!
Ingredients and spices that need to be Get to make Mukimo ya njahi:
- 1 kg njahi, boiled
- 6 large unripe bananas, peeled and washed
- 6 potatoes, peeled and washed
- to taste Salt,
- Water
Instructions to make Mukimo ya njahi
- Put the potatoes in a clean sufuria.
- Add the njahi and water, bearing covering the food.
- Bring to boil.
- Allow to boil till the potatoes are cooked well enough to mash.
- Drain the remaining water after boiling, add salt.
- Mash together the food till you achieve a very thick paste.
- Serve with the stew of your choice.
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So that's going to wrap this up for this exceptional food How to Make Homemade Mukimo ya njahi. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!