Recipe of Homemade Pickled Okra II and III

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Steps to Prepare Quick Pickled Okra II and III. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Pickled Okra II and III, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pickled Okra II and III delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Pickled Okra II and III using 15 ingredients and 4 steps. Here is how you cook it.
I got a deal of a flat of okra for $1.99
Ingredients and spices that need to be Take to make Pickled Okra II and III:
- Pickled okra II
- 1 quart okra whole
- 46 ounce sterilized jar
- 1 quart distilled white vinegar
- 1 tablespoon juniper berries
- 1 tablespoon kosher salt
- 1 tablespoon yellow mustard seeds
- Pickled okra III
- 3 clove garlic whole
- 1 quart distilled white vinegar
- 1 tablespoon kosher salt
- 1 tablespoon juniper berries
- 2 teaspoons dill weed
- 1 tablespoon yellow mustard seeds
- 1 quart okra whole
Instructions to make Pickled Okra II and III
- Boil the vinegar. Wash the okra well. There is a lot of dirt and debris in fresh vegetables.


- To the okra II add all the ingredients then pour the boiling hot vinegar filling jar above the okra. Add lid and let cool.



- Okra III. Boil the vinegar add all the ingredients to the jar. Pour the boiling vinegar over the ingredients in the jar.



- Let cool when sealed these will keep like a regular jar of pickles. I hope you enjoy!!
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So that is going to wrap it up with this special food Simple Way to Make Homemade Pickled Okra II and III. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!