Recipe of Speedy Apple Pie With Crumbled Topping
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Apple Pie With Crumbled Topping. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Apple Pie With Crumbled Topping, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Pie With Crumbled Topping delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Apple Pie With Crumbled Topping using 15 ingredients and 6 steps. Here is how you can achieve that.
I LOVE my Apple Pie with Crumbled Topping!
Ingredients and spices that need to be Take to make Apple Pie With Crumbled Topping:
- 1 frozen deep dish pie crust
- Filling
- 3 Jonagold apples (cored, peeled and sliced into 1/4" wedges)
- 1/2 cup brown sugar
- 2 tbsp ap flour
- 1 1/4 tsp ground cinnamon
- 1/2 tsp ground allspice
- 1 tsp vanilla extract
- Topping
- 1 1/4 cup ap flour
- 1/2 cup brown sugar
- 1 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp salt
- 1/2 cup butter (melted and cooled)
Steps to make Apple Pie With Crumbled Topping
- Preheat oven to 425°
- Combine all Filling ingredients & let sit for 10 minutes
- Whisk together all dry ingredients of Topping; pour butter over mixture & stir until blended
- Pour apple mixture into pie crust (may be heaping) & cover with crumble topping
- Bake for 20 minutes; reduce heat to 375° and bake for 40 more minutes (cover with foil loosely halfway through to prevent topping from burning)
- Let cool for 10-15 minutes before serving
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So that is going to wrap it up with this exceptional food Recipe of Speedy Apple Pie With Crumbled Topping. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!