Recipe of Speedy Easy Stovetop Granola
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Any-night-of-the-week Easy Stovetop Granola. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy Stovetop Granola, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Stovetop Granola delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Easy Stovetop Granola using 10 ingredients and 6 steps. Here is how you cook that.
I love granola, but sometimes it can be tedious and time consuming to make. And oftentimes, I'm the main one in the house eating it, so I don't like to make up huge batches. I came across this recipe that not only makes a smaller batch, it's also done in 10 minutes without turning on the oven. It's fully customizable, so use whatever ingredients you'd like. The combination pictured above is walnuts, pecans, almonds, pumpkin seeds, dried cranberries and golden raisins. Recipe adapted from Clean & Delicious @ YouTube.
Ingredients and spices that need to be Get to make Easy Stovetop Granola:
- 1 tbsp. coconut oil
- 2 cups old fashioned rolled oats
- 3/4 cup nuts of choice (walnuts, almonds, pecans, etc.)
- 2 tbsp. seeds of choice (pumpkin, sunflower, etc.)
- 3 tbsp. pure maple syrup
- 1 tsp. ground cinnamon
- Pinch salt
- 1/4 cup chopped dried fruit of choice (optional)
- 1/4 cup shredded coconut (optional)
- 1/4 cup dark chocolate chips (optional)
Instructions to make Easy Stovetop Granola
- In a large skillet, heat the coconut oil over medium heat.
- Once the coconut oil has melted, add the oats, nuts, seeds, cinnamon, salt and maple syrup. Stir to thoroughly combine everything.
- Cook for 5-10 minutes, stirring nearly constantly to prevent anything from burning, until everything is toasted and golden.
- Remove from the heat and allow the granola to cool completely.
- Once it's cool, you can mix in any other add ins you'd like (dried fruit, shredded coconut, chocolate chips, whatever you'd like).
- Store in an airtight container for up to 2 weeks.
While this is certainly not the end all be guide to cooking quick and easy lunches it's very good food for thought. The expectation is that will get your creative juices flowing so you are able to prepare wonderful lunches for your family without having to perform too much heavy cooking from the process.
So that is going to wrap this up with this special food Recipe of Award-winning Easy Stovetop Granola. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!