Recipe of Speedy Simple Granola Cookies
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Homemade Simple Granola Cookies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Simple Granola Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Granola Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Simple Granola Cookies is 35 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can cook Simple Granola Cookies using 5 ingredients and 10 steps. Here is how you can achieve that.
They're not hard to shape and you don't need to chill them in the refrigerator, so it's easy.
No need to sift the flour! Just knead a bit and it's okay. The granola is crunchy, but it won't be so strong when done.
Adjust the sugar to taste. You can increase it if you like. 60 g gives it a delicate sweetness.
I made it with margarine so that it'd be easy to knead, but if you make it with butter, it will be fragrant and delicious. Recipe by Mitsuzou
Ingredients and spices that need to be Prepare to make Simple Granola Cookies:
- 200 grams White flour
- 100 grams Margarine for cake
- 100 grams Fruit granola
- 60 grams Sugar
- 1 large Egg
Steps to make Simple Granola Cookies
- Soften the margarine and lightly knead with a whisk. If you have time, bring the margarine to room temperature, but if you're short on time, soften in the microwave.
- Add the sugar and mix.
- Add the beaten egg in 2-3 parts, mixing until smooth. If using a medium‐sized egg, add 1 tablespoon of milk.
- Add the flour and fold in the batter with a rubber spatula.
- Add the fruit granola and use a large spoon (like a serving spoon) to mix.
- The dough is ready.
- Use two wide‐mouthed spoons to transfer balls of dough onto baking sheets lined with kitchen parchment paper. They will stick easily, so you can press a bit with your finger. Press the tops down lightly with a spoon or your finger.
- It's okay if it has a rough shape such as this.
- Bake in an oven preheated to 180°C for 20 minutes. I bake two sheets at a time, but in this case, rotate the pans from top to bottom, bottom to top halfway through.
- Transfer to cookie racks to cool and you're done.
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So that is going to wrap this up for this special food Recipe of Speedy Simple Granola Cookies. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!