Recipe of Super Quick Homemade Shahi tukda (double ka mettha
Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Favorite Shahi tukda (double ka mettha. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Shahi tukda (double ka mettha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shahi tukda (double ka mettha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Shahi tukda (double ka mettha is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Shahi tukda (double ka mettha using 7 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Shahi tukda (double ka mettha:
- 1/2 kg toast
- 1/2 kg sugar
- as needed Ghee
- 3/4 balls mawa
- 8-10 almond (badam) finally chopped
- 8-10 cashew nuts (kaju) finally chopped
- as needed Tuti fruti (for garnish)
Steps to make Shahi tukda (double ka mettha
- Take a pan put the ghee in a pan heat it then deep fry the toast on a low flame till it get brown
- For sugar syrup.. Take a bowl add sugar & one cup of water.. Then boil the syrup till it get little bit sticky.. Sugar syrup is ready
- In sugar syrup add deep fried brown toast in the syrup 2 to 3 hours..
- Add finally chopped badam & kaju mix it lightly
- To garnish add tuti fruti, mawa balls & some finally chopped badam kaju..
- Ready to serve tasty 😋 shahi tukda (double ka Mettha)
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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Shahi tukda (double ka mettha. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!