Step-by-Step Guide to Prepare Any-night-of-the-week Tikki chole
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Tikki chole. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Tikki chole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tikki chole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Tikki chole using 16 ingredients and 7 steps. Here is how you cook it.
Delicious
Ingredients and spices that need to be Get to make Tikki chole:
- Aloo tikki ingredients:-
- 3-4 boiled potatoes
- 4-5 slices bread
- 1 spoon dhania powder
- As needed chilli powder
- 1/2 tbsp chaat masala
- 2 tbsp oil for frying the tikkies
- To taste salt
- Cholle ingredients:-
- 1 bowl cholle
- 1/2 cup chopped onions
- 1/4 tsp chopped Coriander
- 1/4 tbsp chaat masala
- 1/2 cup chopped tomatoes
- To taste red chilli powder and salt
- As needed curd
Instructions to make Tikki chole
- Firstly to peel the potatoes and mash them and also added the bread.
- Then added all the ingredients mix all it well.
- And now to make a ovel shape boil and then fried the tikkies.
- Now it's turn to make the cholle.firstly to boil the white cholle.
- And make a geavy or make a chole sabji.
- And now to make a plate. Firstly tikki take and add the cholle.
- Then putting the dahi and chopped onion. It is ready to eat.
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So that is going to wrap it up for this exceptional food Easiest Way to Make Quick Tikki chole. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!