Steps to Prepare Award-winning Crock Pot Pork and Saurekraut
Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Speedy Crock Pot Pork and Saurekraut. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Crock Pot Pork and Saurekraut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crock Pot Pork and Saurekraut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crock Pot Pork and Saurekraut is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crock Pot Pork and Saurekraut estimated approx 5 mins.
To begin with this recipe, we have to prepare a few ingredients. You can cook Crock Pot Pork and Saurekraut using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Crock Pot Pork and Saurekraut:
- 2 lb pork roast
- 27 oz sauerkraut, slightly drained
- 1 1/4 oz dry onion soup mix
- 2 cup water
- 1/2 cup light brown sugar, packed
- 1 sliced apple
- 1/2 cup coarsely cut onion
Steps to make Crock Pot Pork and Saurekraut
- Place pork in crock pot
- Pour sauerkraut and sliced apples over pork
- Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
- Pour the water over everything
- Cook on low for 8-12 hours depending on how tender you prefer the meat
- Serve over mashed potatoes and corn
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So that is going to wrap this up for this special food Steps to Make Favorite Crock Pot Pork and Saurekraut. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!