Recipe of Super Quick Homemade Apple Crunch
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Favorite Apple Crunch. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apple Crunch, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Crunch delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple Crunch is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Apple Crunch estimated approx 30 mins.
To get started with this particular recipe, we must prepare a few components. You can have Apple Crunch using 7 ingredients and 5 steps. Here is how you can achieve it.
Off of the JIFFY Apple Cinnamon Muffin Mix box
Ingredients and spices that need to be Prepare to make Apple Crunch:
- 1 packages JIFFY Apple Cinnamon Muffin Mix
- 9 cup apples, peeled and sliced
- 1/2 cup sugar
- 1 tsp cinnamon
- 3/4 cup quick oats
- 3/4 cup brown sugar, firmly packed
- 1/2 cup margarine or butter, softened
Instructions to make Apple Crunch
- Preheat oven to 350°F
- Grease a 13"x9" baking pan.
- Combine apples, sugar and cinnamon, mix to coat and place in pan.
- Combine muffin mix, oats and brown sugar.
- Cut in margarine or butter until crumbly, sprinkle on top of apples. Bake 40-45 minutes.
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Quick Apple Crunch. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!