Step-by-Step Guide to Make Award-winning Simple Goat Curry
Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Award-winning Simple Goat Curry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Simple Goat Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Goat Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Simple Goat Curry using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Simple Goat Curry:
- 4 lb Goat Leg
- 4 Red onions
- 4 Tomatoes
- 1 tsp Ground Turmeric
- 3 tsp Ground Chilli Powder
- 1 tbsp Coriander Powder
- 1 tsp Cumin Powder
- 2 1/2 tbsp Ginger Garlic paste
- 2 1/2 cup Water
- 3 tbsp Meat Masala
- 3 tbsp Vegetable Oil
Steps to make Simple Goat Curry
- Cook finely chopped onions with oil in pressure cooker, till onions are well done.
- Add pureed tomatoes and cook till the water dries up and oil starts to ooze out.
- Add coriander powder, cumin powder, turmeric, chili powder and salt. Mix, add 2 cups of water and close the lid of the pressure cooker and cook for 20 minutes.
- Turn off the flame and wait for 10-15 minutes before opening the cooker.
- Adjust the water, chili and salt level according to taste and cook on medium flame for 10-15 minutes, till the gravy thickens.
- Finally add meat masala and cook for 5 minutes.
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