Step-by-Step Guide to Make Speedy Minime apple pie muffins
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Quick Minime apple pie muffins. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Minime apple pie muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Minime apple pie muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Minime apple pie muffins is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Minime apple pie muffins estimated approx 2 hours.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Minime apple pie muffins using 14 ingredients and 6 steps. Here is how you can achieve that.
Bite size apple baked goods
Ingredients and spices that need to be Get to make Minime apple pie muffins:
- 2 almost ripped apples
- 2 1/2 cup all-purpose flour
- 2 tsp sugar
- 1/2 cup milk
- 2 tsp butter
- 2 tsp baking soda
- 2 tsp cinnamon
- 1/2 cup water
- 1 riped banana
- 4 tsp apple cider vinegar
- 1 pinch salt
- 1 tsp vanilla extract
- 1 tsp honey
- 1 dash olive oil
Instructions to make Minime apple pie muffins
- In bowl mix milk and cold butter together and put sugar, vanilla extract, salt, baking soda you can add vinegar too activate puffyness 2 drops but for this i didnt, flour , and sprinke a 1/2 teaspoon of cinnamon and mixe to get a nice dough if too watery add flour. Let sit for 20 to 30 minutes
- Then cut apples in slices to put in blender and leave out 3 or 4 slices to cut into tiny pieces for filling. Add apple vinegar to taste, honey, banana, 1/4 to a half cup water slowly blend to get a thick apple sauce
- Once dough is ready put a dash of olive oil and mixe dough cut in half one piece will be for top and the other for bottom. Start preheating oven to 350°F
- Using dough for bottom cut tiny ball like for each muffin in pan then flatten each ball to fill at least half of muffin hole like picture make sure spray a little oil in muffin pan to avoid any stick.
- Then add sliced apples in for filling then apple sause on top.
- Then top it off with the other half of dough making same circles and cut small cuts on center for even cook and for final seal pinch together bottom and top and sprinkle the rest of cinnamon on top. Put in oven 350°F at 15 minutes let sit 30 minutes before serving
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