Recipe of Homemade MuskMelon layered milkshake
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Homemade MuskMelon layered milkshake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from MuskMelon layered milkshake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare MuskMelon layered milkshake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make MuskMelon layered milkshake is 1person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook MuskMelon layered milkshake estimated approx 10mins.
To begin with this recipe, we have to first prepare a few components. You can cook MuskMelon layered milkshake using 6 ingredients and 4 steps. Here is how you cook that.
#melonlove
Ingredients and spices that need to be Take to make MuskMelon layered milkshake:
- 1/2 cup musk melon
- 1/2 cup water
- 3 ice cubes
- 1/2 cup milk
- 2 tablespoons sugar
- 1 pinch salt
Steps to make MuskMelon layered milkshake
- In a blending jar,add half cup of Muskmelon,half cup water,sugar,salt and ice cubes--blend them all together.
- In a serving glass,Pour this muskmelon mixture half of the glass..
- Now add half cup of nicely cold milk add in the serving glass from it's side slowly,so that a layer of milk appears in bottom of the serving glass.
- Now decorate Muskmelon milk shake as per your choice and serve chill.
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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Perfect MuskMelon layered milkshake. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!