Simple Way to Prepare Perfect Apple Crumble
Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Speedy Apple Crumble. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Apple Crumble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Crumble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple Crumble is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Apple Crumble estimated approx 60 mins.
To get started with this particular recipe, we have to first prepare a few components. You can cook Apple Crumble using 11 ingredients and 10 steps. Here is how you can achieve it.
My version of my mums recipe.
Ingredients and spices that need to be Make ready to make Apple Crumble:
- Filling
- 2 lb Apples, mix of Bramleys and Granny Smith's is good
- 1/4 tsp ground cinnamon
- 4 cloves
- to taste sugar
- 4 oz raisins or sultanas
- Topping
- 8 oz plain / all purpose flour
- 5 oz sugar, your choice, I used dark soft brown
- 3 oz butter
- 2 oz rolled oats (porridge oats)
Steps to make Apple Crumble
- Preheat oven to 190C. Peel, core and cut apples into chunks. Use a mixture of apples for best taste and texture.
- Place apples in pan with cinnamon, cloves and sugar, do not over sweeten, I used 2 tablespoons in mine. Cover with lid. Over low heat bring slowly to boil. Stir occasionally, don't allow to burn. Turn off heat.
- Place flour in bowl, add butter, cut in to chunks. Gently, using fingertips, rub butter into flour mix until mixture resembles breadcrumbs, stir in oats and sugar.
- Place apples in ovenproof dish (remove cloves), you do not need much juice, just enough to moisten apples, sprinkle raisins over top.
- Gently spoon topping evenly over apples, place dish on baking tray.
- Place in pre heated oven for 20-30 minutes until top is browned.
- Serve with lashings of custard or cream or ice cream. Beware, filling is hot..
- Adjust spices in filling to your own taste, I somtimes use ground ginger instead of cinnamon.
- You can substitute your favourite muesli for the oats.
- You can use cooked plums, rhubarb or mixed berries instead of apples.
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So that is going to wrap this up for this exceptional food Recipe of Award-winning Apple Crumble. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!