Simple Way to Prepare Speedy Vickys Spiced Plum & Apple Pudding & Dulce du Leche, GF DF EF SF
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Quick Vickys Spiced Plum & Apple Pudding & Dulce du Leche, GF DF EF SF. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Vickys Spiced Plum & Apple Pudding & Dulce du Leche, GF DF EF SF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Spiced Plum & Apple Pudding & Dulce du Leche, GF DF EF SF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vickys Spiced Plum & Apple Pudding & Dulce du Leche, GF DF EF SF is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vickys Spiced Plum & Apple Pudding & Dulce du Leche, GF DF EF SF estimated approx 1 hour.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Vickys Spiced Plum & Apple Pudding & Dulce du Leche, GF DF EF SF using 14 ingredients and 6 steps. Here is how you can achieve it.
Great Autumnal flavours in this dessert!
Ingredients and spices that need to be Get to make Vickys Spiced Plum & Apple Pudding & Dulce du Leche, GF DF EF SF:
- 225 grams gluten-free / plain flour
- 140 grams golden caster sugar
- 1 tbsp baking powder
- 1/2 tsp salt
- 1/4 tsp bicarb / baking soda
- 1 1/4 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 3 tbsp apple sauce
- 175 ml coconut milk
- 3 apples, peeled, cored and chopped
- 2 tsp lemon juice
- 1 tsp vanilla extract
- 5 plums, pitted and chopped
- 2 tbsp stem ginger, finely chopped
Instructions to make Vickys Spiced Plum & Apple Pudding & Dulce du Leche, GF DF EF SF
- Preheat the oven to gas 5 / 190C / 375°F and grease and line an 8" round springform cake tin
- Stir the flour, sugar, baking powder, salt, baking soda, cinnamon and nutmeg together until combined
- Beat in the apple sauce, milk, lemon juice and vanilla then fold in the chopped apple, plums & ginger
- Pour the mixture into the cake tin and bake for 30 - 40 minutes or until golden and springy when lightly pressed on top with your finger
- Set aside to cool in the tin while you make the caramel sauce
https://cookpad.com/us/recipes/340913-vickys-dairy-free-dulce-du-leche
- Serve warm wedges of the spiced cake with the sauce and some ice cream, custard or whipped coconut cream
https://cookpad.com/us/recipes/332987-vickys-vanilla-custard-gluten-dairy-egg-soy-nut-free
https://cookpad.com/us/recipes/338524-vickys-whipped-coconut-cream-gluten-dairy-egg-soy-free
https://cookpad.com/us/recipes/332956-vickys-vanilla-ice-cream-with-flavour-variations-gf-df-ef-sf-nf
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So that is going to wrap this up with this special food Steps to Make Perfect Vickys Spiced Plum & Apple Pudding & Dulce du Leche, GF DF EF SF. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!