Steps to Make Homemade Blackcurrent and apple crumble
Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Quick Blackcurrent and apple crumble. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Blackcurrent and apple crumble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blackcurrent and apple crumble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Blackcurrent and apple crumble is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Blackcurrent and apple crumble estimated approx 20 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Blackcurrent and apple crumble using 6 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Blackcurrent and apple crumble:
- 1 1/2 cup All purpose flour
- 2 cup Sugar
- 1/2 cup Butter
- 4 large Green apples
- 1 dozen Blackcurrents
- 2 tbsp Sugar
Steps to make Blackcurrent and apple crumble
- Peel and de-core apples. Slice them and add to cake pan or pie dish along with blackcurrents.
- Add 2 tablespoons of sugar on top of fruit.
- Add sugar, flour and butter together and rub butter into flour and sugar until it resembles breadcrumbs.
- Add crumble mixture on top of fruit.
- Cook in preheated oven at 200°C for 20-25 mins. Crumble topping should be golden brown.
- Serve hot or cold with ice-cream or cream.
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