Easiest Way to Make Favorite Restaurant style baked paneer tikka

Restaurant style baked paneer tikka

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Super Quick Homemade Restaurant style baked paneer tikka. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Restaurant style baked paneer tikka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Restaurant style baked paneer tikka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Restaurant style baked paneer tikka using 10 ingredients and 9 steps. Here is how you cook it.

This baked paneer tikkaa is comes out very yummy and tasty. And it have no oil so it is very healthy. Try it once.
#reststyle

Ingredients and spices that need to be Take to make Restaurant style baked paneer tikka:

  1. 3 Capsicum(red,yellow,green) cut into big
  2. 2 onions ( layers and cut into big pieces)
  3. 1/2 kg paneer cut into cubes
  4. 1 cup hung curd
  5. 1 tsp garam masala
  6. 1 tbsp ginger garlic paste
  7. 1 tsp cumin powder
  8. 1 tsp red chilli powder
  9. 1 tsp chaat maslaa
  10. to taste Salt

Instructions to make Restaurant style baked paneer tikka

  1. First prepare marination so, in a bowl put hung curd.
  2. Add ginger garlic paste, salt, red chilli powder, cumin powder, garam masala and chaat masala. Mix all really well.
  3. Now coating the ingredients. So, add cubes of capsicums and onions mix well so it coated well.
  4. Now add paneer cubes and coat with this mixture well with soft hand so paneer did not break.
  5. Now cover the bowl with plate and refrigerate for at least one hour. After hour take it out and mix again.
  6. Now place the paneer cubes and capsicum onion cubes in the wire skewers in an organised way.
  7. Now preheat oven at 180 degree celcius for 5 minutes.
  8. Place this wire skewer very gentally in oven and bake it for 20 minutes.
  9. After 20 minutes take it out and serve them with your favourite deep or sauce.

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So that is going to wrap it up with this special food How to Make Quick Restaurant style baked paneer tikka. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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