How to Make Favorite Homemade Caramel Apples
Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Quick Homemade Caramel Apples. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Homemade Caramel Apples, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Caramel Apples delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Homemade Caramel Apples using 10 ingredients and 2 steps. Here is how you can achieve it.
Could make these every single day and never get tired of them!! Yummy yummy!!
Ingredients and spices that need to be Make ready to make Homemade Caramel Apples:
- 10 -12 med size granny smith apples (or any tart apple u prefer)
- 2 cup packed light brown sugar
- 1/2 cup butter
- 1/2 cup light corn syrup
- 2 tsp vanilla extract
- 1 pinch of salt
- 1 14oz can sweetened condensed milk
- 1 toppings of your choice, i used crushed peanuts but u could use pretzels, chocolate, coconut...the possibilities are endless here!!!
- 1 wooden skewers to insert into apples
- 1 parchment paper
Instructions to make Homemade Caramel Apples
- Prepare apple's: wash apple's under hot water, making sure to scrub as good as u can to get the wax off that is on apple's. Once washed dry with a rough towel, make sure u dry them very well. Insert skewers into end of apple. Set aside.
- In a med size pot melt the butter over med heat, add in brown sugar, corn syrup and salt. Stir together well. Bring to a boil then stir in can of condensed milk.Continue stirring for about 10-15 min or so til thermometer reaches 248°F. Remove from heat and dip apples in quickly. Once u dip apple let access drain off and roll quickly into desired topping. Set on parchment paper. Once done with all apples sit in fridge for a couple hours.
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So that's going to wrap this up with this special food Simple Way to Make Homemade Homemade Caramel Apples. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!