Recipe of Ultimate Ambrosia Salad
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Ultimate Ambrosia Salad. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ambrosia Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ambrosia Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Ambrosia Salad using 5 ingredients and 1 steps. Here is how you cook it.
My sister and i make this sweet and luscious salad for parties and potlucks all the time. People always ask for it. We don't like the recipes that call for tangerines, it's just our preference, andpeople seem to like this one more. Weve made it for weddings, birthdays, work parties, etc. Always a hit, easy on the wallet, and makes plenty. Enjoy.
Ingredients and spices that need to be Prepare to make Ambrosia Salad:
- 1 bag mini marshmallows (around 16 oz)
- 2 can fruit cocktail mix (large)
- 1 bag shredded coconut (not toasted ) (around 16oz)
- 1 packages cool whip (large)
- 1 packages sour cream (small)
Instructions to make Ambrosia Salad
- In a large bowl add: the whole bag marshmallows, drain 1can of cocktail fruit mixand pour all the fruit, the 2nd can save the juice (so u can add later on) and add the drained fruit of rhis one too. Add 3/4 of the tub of cool whip ( you can add mkre if you like at the end). Add1/2 of the small sour cream ( you can also add more later on). And gradually add coconut 1/4 of the bag at a time. If the salad is too thick add a little bit of the fruit jyice a bit at a time. If you want it sweeter, add more coolwhip, if you wanna kill a little of the sweetness but keep it rich and creamy, more sour cream. Mix all together, refrigerate, enjoy!
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