Step-by-Step Guide to Make Award-winning Poha

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Poha. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Poha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Poha using 10 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Poha:

1. 2 bowl poha
2. 2 onion chopped
3. 1 tomato chopped
4. 1/4 tsp Red chilli powder
5. 1/3 tsp Garam masala
6. to taste Salt
7. 1/4 tsp Turmeric Powder
8. as needed Oil
9. 1/2 cup Aloo bhujia
10. 1 Lemon

Instructions to make Poha

1. Soak poha in water
2. Heat oil in 1pan
3. Add onion
4. Add tomato when onion changes it's colour
5. Add other ingredients salt red chilli powder, haldi and garam masala
6. After 1minutes add wet poha in this mix well
7. Add aloo bhujia after switch off the gas
8. Now add bhujia and lemon mix well
9. Serve with tomato sauce

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So that's going to wrap it up for this exceptional food Steps to Prepare Super Quick Homemade Poha. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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