Steps to Make Quick Banoffee Pie

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, How to Make Homemade Banoffee Pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Banoffee Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banoffee Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banoffee Pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Banoffee Pie using 7 ingredients and 11 steps. Here is how you can achieve that.

Takes a long time to make the toffee but it is easy as pie!

Ingredients and spices that need to be Make ready to make Banoffee Pie:

1. Crust
2. 30 chocolate cookie wafers
3. 4 tbsp unsalted butter
4. Filling
5. 1 can sweetened condensed milk
6. 3 bananas
7. 1/2 packages cool whip

Steps to make Banoffee Pie

1. Heat the oven to 350°F.
2. Place the unopened can of condensed milk in a saucepan and cover with water.
3. Bring the water to the boil then reduce to medium high and let the can boil covered for 3 hours (make sure water is always completely covering the can, I had to refill water every 30 minutes).
4. Using the pulse function, break down the cookies in a food processor until the pieces are about the size of peas.
5. Add the melted butter, and continue to process until the crumbs are fine.
6. Pour crumb mixture into a 9-inch pie plate and press firmly and evenly into the bottom and up the sides.
7. Bake for 10 minutes then remove to a wire rack to cool completely before filling.
8. After the boiling process is complete, the remove the can and wait a few minutes before opening it very carefully in the sink.
9. Pour caramel into your pie crust breaking up any lumps then refrigerate till cold.
10. Slice bananas thinly and lay them on top of the toffee filling.
11. Spread cool whip over the bananas.

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Banoffee Pie. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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