Recipe of Any-night-of-the-week Grandma's Sweet & Sour meatballs

Grandma's Sweet & Sour meatballs

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Speedy Grandma's Sweet & Sour meatballs. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Grandma's Sweet & Sour meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grandma's Sweet & Sour meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grandma's Sweet & Sour meatballs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Grandma's Sweet & Sour meatballs estimated approx 45 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Grandma's Sweet & Sour meatballs using 12 ingredients and 5 steps. Here is how you cook it.

sooo delish...gone the minute they come out of the oven!

Ingredients and spices that need to be Make ready to make Grandma's Sweet & Sour meatballs:

  1. 2 lb ground beef
  2. 1 cup crushed ritz crackers (approx 3 shy of a full sleeve)
  3. 1 can sweetened condensed milk 14 oz
  4. 1 tbsp onion powder
  5. 1 tsp garlic powder
  6. 1/2 tsp salt
  7. 1/4 tsp pepper
  8. 1 can (15 oz) tomato sauce
  9. 1 cup ketchup
  10. 1/4 cup packed light brown sugar
  11. 2 tbsp worcestershire sauce
  12. 2 tbsp apple cider vinegar

Instructions to make Grandma's Sweet & Sour meatballs

  1. Mix first 7 ingredients & shape into 32 meatballs. place on greased cookie sheet.
  2. Mix 1 can tomato sauce, 1 c ketchup, the brown sugar, worcestershire sauce, & apple cider vinegar.
  3. Microwave sauce for 1 minute & pour over meatballs until all covered
  4. Bake about 25-30 minutes in oven preheated to 350 until no longer pink in centers
  5. Serve over hot egg noodles & enjoy

While that is certainly not the end all be guide to cooking quick and easy lunches it's excellent food for thought. The hope is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for your own family without needing to accomplish too much heavy cooking from the approach.

So that's going to wrap this up for this special food Recipe of Super Quick Homemade Grandma's Sweet & Sour meatballs. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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