Recipe of Speedy Chha auu Chuda bhaja
Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Super Quick Homemade Chha auu Chuda bhaja. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chha auu Chuda bhaja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chha auu Chuda bhaja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chha auu Chuda bhaja is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can cook Chha auu Chuda bhaja using 9 ingredients and 2 steps. Here is how you cook that.
#5pm
chha means tea and chuda means poha bhaja means Fry. It's very easy easy and homely dish of Odisha with less of oil.
Ingredients and spices that need to be Prepare to make Chha auu Chuda bhaja:
- 100 gms regular poha
- 1 aloo diced
- 1 onion chopped
- 3 Chillies slit
- As required Salt
- Pinch sugar
- 1 teaspoon jeera
- 1 teaspoon urad dal
- As required Curry patta and chopped coriander
Instructions to make Chha auu Chuda bhaja
- Dry roast poha till it changes it's colour. Keep it aside
- Take oil in pan. Add jeera,urad dal after cracking add chopped onion and potato. Add salt, chilis Kadi Patta,Dhaniya patta. Then add poha and Pinch of sugar mix well serve with tea.
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So that's going to wrap this up for this exceptional food Recipe of Speedy Chha auu Chuda bhaja. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!