Step-by-Step Guide to Prepare Homemade Ramdana-FoxNut Kheer

Ramdana-FoxNut Kheer

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Ultimate Ramdana-FoxNut Kheer. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Ramdana-FoxNut Kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ramdana-FoxNut Kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ramdana-FoxNut Kheer is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ramdana-FoxNut Kheer estimated approx 15 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Ramdana-FoxNut Kheer using 10 ingredients and 3 steps. Here is how you cook that.

#milklove - Ingredient challenge

Ingredients and spices that need to be Take to make Ramdana-FoxNut Kheer:

  1. 200 Ml. Milk
  2. 1/2 cup bloted Ramdana/Rajgira
  3. 1/2 cup roasted FoxNut/lotus seeds/ Makhana
  4. 5 chopped cashews (roasted)
  5. 5 chopped almonds (roasted)
  6. 15-20 Raisins
  7. 3-4 saffron threads
  8. 1/4 tsp cardamom powder
  9. 1 tsp finely chopped dry fruits (for garnishing)
  10. 25 gm or to taste sugar

Instructions to make Ramdana-FoxNut Kheer

  1. Take a pan add milk, boil it on medium heat.
  2. Slow down the flame. Add Fox Nut/makhana and cook it. Stir and add Ramdana/Rajgira, cardamom powder and saffron threads mixed a minute later. Cook the KHEER for 4-5 minutes on the recession flame. Mix sugar, cashews, almonds and cook for 2 minutes. Switch off the gas. Put the KHEER in the serving bowls. Garnish with finely chopped dry fruits and cardamom powder.
  3. Delicious 'RAMDANA-FOXNUT KHEER ' serve hot or cold as you wish.

While this is by no means the end all be all guide to cooking easy and quick lunches it's great food for thought. The expectation is that will get your creative juices flowing so that you can prepare wonderful lunches for your family without having to perform too horribly much heavy cooking in the process.

So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Ramdana-FoxNut Kheer. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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