Recipe of Speedy Masala paneer
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, How to Make Perfect Masala paneer. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Masala paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can cook Masala paneer using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Masala paneer:
- 200 g paneer
- 2-3 green chilli (cut into 2 pieces)
- 1 tomato
- 1 onion
- 3-4 pieces garlic
- 2 table spoon malai
- as needed Oil
Instructions to make Masala paneer
- Tomato, onion, garlic grind it
- Take a pan add oil thn oil is hot put in paste and cook 5-10 min in low flame
- Put in malai and cook 4-5 min thn grevy leave ghee then put paneer and some water and mix well.cover it cook 10 Min in low flame
- Paneer masala is ready to serve
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So that is going to wrap it up for this exceptional food How to Prepare Favorite Masala paneer. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!