Step-by-Step Guide to Make Perfect Watermelon's shell Ragout with fish and shrimps
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Any-night-of-the-week Watermelon's shell Ragout with fish and shrimps. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Watermelon's shell Ragout with fish and shrimps, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Watermelon's shell Ragout with fish and shrimps delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Watermelon's shell Ragout with fish and shrimps is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Watermelon's shell Ragout with fish and shrimps estimated approx 40 mins.
To get started with this particular recipe, we have to prepare a few components. You can have Watermelon's shell Ragout with fish and shrimps using 18 ingredients and 6 steps. Here is how you can achieve that.
Rich and well seasoned ragout :)
Ingredients and spices that need to be Take to make Watermelon's shell Ragout with fish and shrimps:
- 1 watermelon
- 1 fish
- 500 grams shrimps
- fish soup
- 1 onion,halves
- 3 clove garlic
- 2 cup water
- seasoning
- 1 1/2 tbsp palm sugar
- 1 tsp sugar
- 1 1/2 tbsp fishsauce
- 1/3 tsp salt
- 2 tbsp tamarind puree
- chilli paste
- 6 dried chilli,deseeded
- 5 shallots
- 2 clove garlic
- 1 tsp good quality shrimp paste
Instructions to make Watermelon's shell Ragout with fish and shrimps
- In soup pot boil water with sliced of onion and garlic,add a whole fish or use 2 fish fillet instead is fine,dont stir this..let it boil for approximately 20 mins,heat off ..transfer fish,garlic and onion to the tray..let it cool
- Shelled watermelon,first trim the green part ,then slice off only white part of the shell,slice into bite size ,set aside..oh ..bring watermelon to chill in your refrigerator too !
- Drain fish soup into new pot (protect from loosed fish bone in the soup ),set on medium heat ,add watermelon's shell..reduce to simmer after bouble boil ,spoon out boubles on soup surface
- While simmering ,make chiili paste ,by pestel and mortar or blender,mix well paste ingredients then add fish fillets or deboned fish
- Add fish paste into soup pot,seasoning,stir to mix ,let it cook another10 mins
- Taste it ..you will find the mildy sweet and sour soup ..add shrimps,3 more mins cook,then heat off,serve hot with steamed jasmine rice :)
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So that is going to wrap this up for this special food Easiest Way to Prepare Homemade Watermelon's shell Ragout with fish and shrimps. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!