Recipe of Ultimate Kathel(veg chicken)
Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Make Quick Kathel(veg chicken). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Kathel(veg chicken), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kathel(veg chicken) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Kathel(veg chicken) using 13 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Kathel(veg chicken):
- 250 gm kathel
- 1 chopped onion
- 2 tomatoes
- Ginger garlic paste
- 8-10 curry leaves
- 1 chopped green chilli
- 2 spoon curd
- Salt,red chilli Powder, turmeric powder,dry coriander powder,
- 1 tbs dry mango powder
- 1 tbs cumin seeds
- Aa needed Oil
- as needed Green coriander leaves
- To taste Garam masala
Instructions to make Kathel(veg chicken)
- Grease your hands with oil then peel the skin of kathel.now cut into small pieces.
- Heat oil and deep fry it until it's colour golden brown. Come out in a plate.
- Now put cumin seeds, onion cook it golden brown then add tomatoes green chilies ginger garlic paste.
- Fry it remove oil now add curd and mix it well.then add fry kathel. cover with lid and cook it until becomes soft.
- After cook add garammasal and coriander leaves.
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