Steps to Make Speedy Channa chaat

Channa chaat

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Make Super Quick Homemade Channa chaat. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Channa chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Channa chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Channa chaat using 14 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Channa chaat:

  1. Boil channe 3 pao
  2. 3 Potato boiled
  3. 2 Tomato chopo
  4. 2 Chopp onion
  5. 3-4 Green chillies chopp
  6. 1 tbsp Chaat masala
  7. 1 tsp Salt
  8. 1 cup Imli ki chatni
  9. Khatai powder half tsp
  10. Hara dhania chopp half bunch
  11. 1 tsp Red chilli
  12. 3 Lemon juice
  13. 1 tsp Bhunna kutta zeera
  14. 2 tsp Oil

Steps to make Channa chaat

  1. Step1: Pan me 3 potato cheel k cube cutting krain or 1 cup pani me boil kr lain
  2. Step2: bowl me boil channe 3 pao lain usme chopp onion 2, chopp tomato 2
  3. Chopp green chillies 3-4,chaat masala 1tbsp, hara dhania half bunch
  4. Lemon juice 3, boil potato 3, ache se mix kr lain.
  5. Step3: pan me imli ki chatni 1 cup lain,usme salt half tsp, red chilli 1tsp
  6. Bhunna kutta zeera 1tsp, khatai pwder 1tsp, oil 2tsp add kr k cook krain.
  7. Phr imli ki chatni wala sara mixture channe bowl me add krain or mix kr k serve krain.

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So that is going to wrap this up for this special food How to Make Ultimate Channa chaat. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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